Professional Chefs at Bakht Restaurant

Requirements

• Must have at least 5 years of professional culinary experience
• Able to perfectly prepare national and European dishes
• Ability to pay special attention to food quality and presentation
• Strict adherence to kitchen hygiene and sanitation rules
• Ability to work effectively with a team
• To be responsible, honest, neat and disciplined
• Ability to work quickly and efficiently

Benefits & Perks

• 3 hot meals
• A dormitory is provided
• Permanent and stable work
• Earnings commensurate with experience and skill
• The opportunity to work in a cohesive and professional team
• Comfortable working conditions and timely salary

Salary details

• 300,000-700,000 soums per day (depending on experience and quality of work)

Note

Only experienced candidates will be considered. Inexperienced and unqualified candidates are requested not to apply.